Ham/Bacon Cabbage Quiche with Pizazz
1 cup shredded cheddar cheese
3/4 cup shredded cabbage
1/2 cup shredded carrot
1/3 cup cooked and chopped bacon or ham
1/3 cup chopped onions or 2 T dried onions
1 1/2 tablespoons flour
1/4 teaspoon each salt, pepper, and garlic powder
Pizazz- serve with Hot Sriracha (spicy red pepper sauce)
1 1/2 cup fat free half and half or milk
Preheat oven to 350° F. Grease a 2 quart square baking dish; set aside. In a large bowl combine the first seven ingredients. Add the eggs and half and half and mix thoroughly. Pour into prepared pan. Bake at 350° for 35-40 minutes or until a knife, inserted, comes out clean. Let sit for 10 minutes. Then, enjoy immediately!
Yields: 4 servings (adult sized)
All of my kids LOVE this dish!!! The cabbage really takes it to a fun new level while adding extra nutrients. This dish pairs nicely with garlic toast, fruit, and steamed vegetables.