Make Salsa from ingredients in YOUR cupboard...
1- 14.5 oz. can tomatoes, drained
2 teaspoons dehydrated onion or 1 teaspoon onion powder
2 teaspoons lime juice
1 1/2 teaspoons diced jalapenos
1 teaspoon minced garlic
3/4 teaspoon salt
1/4 teapsoon pepper
Place all ingredients in the blender and puree. Serve immediately or store covered in the fridge for 1 1/2 weeks. Created by mycreativestirrings.com.
Recipe using an 8 oz. Can of Tomato Sauce
1- 8 oz. can tomato sauce
3/4 teaspoon hot sauce
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt
1/2 teaspoon lime juice
1/8 teaspoon pepper
Using a spoon combine all ingredients in a small bowl. Serve immediately or store covered in the fridge for 1 1/2 weeks. Created by mycreativestirrings.com.
These recipes were designed to be basic medium heat salsa recipes. Don't hesitate to add fresh ingredients for texture (i.e. cilantro, green chilies...). I tried to keep these as simple as possible so more people could make them.